The Italian Pantry
$159.95
Free ground delivery
Free branded packaging
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Greeting card included
- Organic Bucatini Pasta by Morelli Pasta
- Basilico Tomato Sauce by Zia Pia
- Rosemary Crispy Focaccia Sticks by Favuzzi
- Sea Salt with Oregano & Peperoncino by Kazzen
- Sun-Dried Tomato Bruschetta by Famiglia Crispino
- Balsamic Vinegar of Modena Pearls / 1.76oz by Giuseppe Giusti
- Cobalt Fantasia Ceramic Olive Oil / 100ml by Frantoio Galantino
What's included

Gift box & greeting card. Each gift is presented in our signature Fountain gift box with premium crinkle fill and a greeting card of your choice.

Organic Bucatini Pasta by Morelli Pasta. Thick, spaghetti-like pasta with a hollow center that cooks evenly and absorbs sauces perfectly. Enriched with wheat germ for added nutrition and a rich, nutty taste, this organic bucatini pairs well with garlic, chili, meats, and cheeses. Handmade in Tuscany by the Morelli family since 1860.

Basilico Tomato Sauce by Zia Pia. Made with 100% Italian tomatoes and fresh basil, this small-batch sauce delivers bright, aromatic flavor straight from Puglia. Free from preservatives, colorings, and added sugars, it captures the pure taste of Italian summer in every jar.

Rosemary Crispy Focaccia Sticks by Favuzzi. Thin, golden focaccia sticks baked in Piedmont with rosemary and an artisan recipe passed down for generations. Their delicate crunch works on its own or alongside cured meats, cheese, dips, and antipasti.

Sea Salt with Oregano & Peperoncino by Kazzen. All-natural sea salt flavored with oregano and crushed red chili from Pantelleria, a volcanic island between Sicily and Tunisia. Kazzen grows the herbs beside their production facility and uses no preservatives or coloring. Finish appetizers, pasta, vegetables, or grilled meat.

Sun-Dried Tomato Bruschetta by Famiglia Crispino. A vibrant Calabrian spread made with sun-dried tomatoes, extra virgin olive oil, basil, and garlic. Rich, aromatic, and authentically Italian, it captures the warmth of the Mediterranean in every bite. Vegan, gluten-free, and free from preservatives.

Balsamic Vinegar of Modena Pearls / 1.76oz by Giuseppe Giusti. Rich Balsamic Vinegar of Modena transformed into small, caviar-like pearls that burst with sweet acidity. Made using traditional Lambrusco or Trebbiano grape must and aged-barrel techniques, they add a polished finish to meat, seafood, salads, sauces, cheese, and desserts.

Cobalt Fantasia Ceramic Olive Oil / 100ml by Frantoio Galantino. Extra virgin olive oil from Puglia in a ceramic bottle hand-painted by local artisans. Made from Ogliarola and Coratina olives with balanced notes of almond and artichoke, golden yellow-green in color. Good for everyday cooking or dressing a salad. The bottle stays on the counter long after the oil is gone.

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