Wine & Charcuterie — Caymus California

Gift box & greeting card. Each gift is presented in our signature Fountain gift box with premium crinkle fill and a greeting card of your choice.

Caymus California Cabernet Sauvignon / 750ml by Caymus Vineyards. Caymus California Cabernet Sauvignon is a Napa Valley icon, celebrated for opulent layers of ripe blackberry, dark cherry, and cassis, complemented by hints of cocoa, vanilla, and toasted oak. Lush, velvety tannins and an enduring finish. An exceptional gift for any wine aficionado. 750ml.

Artisan Crisps - Tart Cherry, Cacao Nib & Almond by Rustic Bakery. Tart, plump cherries and cranberries mixed with cacao nibs and almonds combine to create a perfect snack.

Fig & Acacia Honey Jam / 3.9oz by Di Bruno Bros.. Made in Italy, this sweet and tangy jam combines figs with mild acacia honey. Pair it with aged cheeses, layer it into a prosciutto sandwich, or spoon it onto a charcuterie board. Includes one 3.9 oz jar.

Uncured Piccolo Classic Salami by Coro Foods. An honest nod to the classic cured meats of the old world, with a twist: garlic and a hint of ginger.

Sharp Cheddar Cheese by Hunter's Reserve. Shelf-stable 4oz Sharp Cheddar Cheese Bars made with all-natural Wisconsin cheese. A solid snack on their own, and good alongside summer sausage and gluten-free crackers. They hold up in gift baskets, on a charcuterie board, or at any gathering.

Camembert Cheese Spread by Jocelyn & Co. The Luxe Camembert Cheese spread is made from real white cheddar and camembert. Smooth and creamy, best served chilled, and built for spreading on olive oil and sea salt crackers.

Garlic Truffle Marcona Almonds / 2oz by Jocelyn & Co. Buttery Marcona almonds seasoned with earthy black truffle and roasted garlic for a rich, savory bite. Packed in a matte black and gold box, they pair naturally with charcuterie, aged cheese, dried fruit, and red, white, or sparkling wine.